A sustainable coffee future
2050 COFFEE is a response to the "2050 coffee problem" predicted for the near future.
We build relationships with farmers around the world who produce high-quality coffee beans using sustainable farming methods.
We aim to increase the number of high-quality farmers and increase coffee bean production.
global warming
Increased coffee consumption
-
Transparency, quality coffee
We purchase beans from trusted farmers who produce high-quality, sustainable coffee, and provide it to our customers.
-
Full in 10 seconds
Tap Coffee is a system that allows you to pour coffee in about 10 seconds by simply placing a cup under the spout.
-
Fully automatic espresso machine
Serve drinks efficiently and with consistent quality.


2050 COFFEE KYOTO
We offer a wide variety of menu items, including five types of drip coffee poured from a tap machine, lattes and espressos, as well as cascara coffee cherry tea made from other coffee beans and baked goods.
2050 COFFEE KYOTO
We offer a wide variety of menu items, including five types of drip coffee poured from a tap machine, lattes and espressos, as well as cascara coffee cherry tea made from other coffee beans and baked goods.